Menu for Tachbrook Street Market, Saturday 3rd September

Spelt soda bread with pumpkin, sunflower and sesame seeds

New extended range of fresh croissants

Free range eggs from Treflach Farm

St John bread

Eccles cakes

Marjorie plum and almond tarts
Baked custard tarts

Valrhona chocolate brownie

Sticky ginger cake
Marmalade sandwich cake/ Victoria sponge cake

12″ coconut and tayberry jam tart
12″ treacle tart

Blackcurrant meringes
Plain meringues

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